Prepared Meals & Meal Plans
This chef-prepared dinner is for hearty vegetarians. Our lasagna is made with layers of Italian lasagna sheets, fresh leaf spinach, sliced button mushrooms and sweet sundried tomatoes. We then add a creamy white alfredo sauce prepared with feta cheese and parmesan.Delicious! All natural. Preservative-free. Vegetarian.
| (From Frozen) MICROWAVE: Remove lid or sleeve and vent film. Microwave at 50% of power for 2 minutes. Repeat as necessary until fully defrosted. Once defrosted, place on high for 1-2 minutes, or until hot. Carefully remove film to avoid steam burns. OVEN: Preheat oven to 350 degrees Fahrenheit. Remove lid and film. Cover tray with aluminum foil and place on cookie sheet on center rack and heat for 25-35 minutes. Gently stir before serving.
|
| Pasta (enriched durum flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid))), Spinach, Parmesan Cheese (part skim milk, cheese culture, salt, enzymes, powdered cellulose added to prevent caking), Light Cream, Butter, Corn Starch, Feta cheese (pasteurized milk, cheese cultures, salt, enzymes), Mushrooms, Onions, Canola & Olive oils, Sun dried Tomatoes, Garlic, Spices. CONTAINS: Wheat, Milk
|
| Serving Size |
227 |
| Servings Per Container |
8 oz |
| Amount Per Serving |
| Calories 600 |
Calories from Fat 460 |
| % Daily Value* |
| Total Fat |
460
g |
% |
| Saturated Fat |
41
g |
% |
| Cholesterol |
210
mg |
% |
| Sodium |
1270
mg |
% |
| Total Carbohydrate 25
g |
% |
| Dietary Fiber |
4
g |
% |
| Sugars |
3
g |
|
|
| Protein |
26
g |
|
|
| Vitamin A |
70% |
Vitamin C |
30% |
| Calcium |
70% |
Iron |
10% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|
|
Calories |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Saturated Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Total Carbohydrate |
300g |
375g |
| Dietary Fiber |
25g |
30g |
| Calories Per Gram: |
|
|
| Fat 9 • Carbohydrate 4 • Protein 4 |
|
