Appetizers
Our Scallops Wrapped in Bacon are chef-prepared with tender & sweet fresh bay scallops, then they are wrapped in a smoky flavored cured bacon and put on a skewer. This gourmet hors d'oeuvre is ideal for outdoor cocktail parties and elegant dinner parties.
These fun & easy appetizers are chef-prepared then flash frozen fresh and guaranteed to be delivered directly to your door frozen for convenient keeping until needed. Tip:as soon as the scallops lose their translucence and turn opaque, they are done. Tip: Serve as a first course over a bed of mixed lettuce with a raspberry vinaigrette.
| (From Frozen) OVEN: Preheat oven to 350 degrees Fahrenheit. Place hors d'oeuvres on baking sheet and bake 15 minutes. Internal temperature must reach 165 degrees Fahrenheit. Convection oven: reduce time by 1/3. Do not microwave.
|
| Bay scallops (water, tripolyphosphate), bacon (cured with water, salt, sodium phosphate, brown sugar, sodium erythorbate, sodium nitrite). CONTAINS: Shellfish.
|
| Serving Size |
19.8 |
| Servings Per Container |
1 Piece |
| Amount Per Serving |
| Calories 35 |
Calories from Fat 15 |
| % Daily Value* |
| Total Fat |
1.5
g |
% |
| Saturated Fat |
0
g |
% |
| Cholesterol |
10
mg |
% |
| Sodium |
105
mg |
% |
| Total Carbohydrate 0
g |
% |
| Dietary Fiber |
0
g |
% |
| Sugars |
0
g |
|
|
| Protein |
4
g |
|
|
| Vitamin A |
0% |
Vitamin C |
0% |
| Calcium |
0% |
Iron |
0% |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|
|
Calories |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Saturated Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Total Carbohydrate |
300g |
375g |
| Dietary Fiber |
25g |
30g |
| Calories Per Gram: |
|
|
| Fat 9 • Carbohydrate 4 • Protein 4 |
|
