Prepared Meals & Meal Plans
Our chefs realized that many people love a traditional turkey dinner so they created a generous, delicious and easy meal. Slices of tender and moist roast turkey are served with abundant gravy, along with creamy Red Bliss mashed potatoes, steamed green beans and the best stuffing in the world. So sit down and have yourself a feast!
| (From Frozen) MICROWAVE: Remove lid or sleeve and vent film. Microwave at 50% of power for 2 minutes. Repeat as necessary until fully defrosted. Once defrosted, place on high for 1-2 minutes, or until hot. Carefully remove film to avoid steam burns. OVEN: Preheat oven to 350 degrees Fahrenheit. Remove lid and film. Cover tray with aluminum foil and place on cookie sheet on center rack and heat for 25-35 minutes. Gently stir before serving.
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| Turkey, Mashed Potatoes (Red Bliss potatoes, butter, half & half {milk & cream}), Green Beans, GRAVY (turkey stock, flour {wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid}), STUFFING (water, bread stuffing {unbleached enriched flour, 100% stone ground whole wheat flour, salt, corn syrup, yeast, unsulphured molasses, spices, onion powder, celery seed}, celery, onion). Contains: Milk and Wheat.
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| Serving Size |
|
| Servings Per Container |
1 tray |
| Amount Per Serving |
| Calories |
Calories from Fat |
| % Daily Value* |
| Total Fat |
g |
% |
| Saturated Fat |
g |
% |
| Cholesterol |
mg |
% |
| Sodium |
mg |
% |
| Total Carbohydrate
g |
% |
| Dietary Fiber |
g |
% |
| Sugars |
g |
|
|
| Protein |
g |
|
|
| Vitamin A |
|
Vitamin C |
|
| Calcium |
|
Iron |
|
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
|
|
Calories |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Saturated Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Total Carbohydrate |
300g |
375g |
| Dietary Fiber |
25g |
30g |
| Calories Per Gram: |
|
|
| Fat 9 • Carbohydrate 4 • Protein 4 |
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