Prepared Meals & Meal Plans

Ravioli Magdalene

Ravioli Magdalene

 
- Chef-prepared based on healthy Mediterranean recipe
-Fresh ricotta cheese ravioli in a fresh basil tomato sauce seasoned with olives, artichoke quarters and capers
- Ready in less than 10 minutes.
 
03107131 1 Serving , 16 Oz.
$ 10.49 Qty.
 
Inspired by the fresh and healhty ingredients of the Mediterranean, our chefs created this exceptionally delicious and elegant recipe. This gourmet meal consists of fresh ricotta cheese ravioli served in an authentic Southern Italian basil tomato sauce seasoned with olives, artichoke quarters and capers.All natural. Preservative-free. Vegetarian.
(From Frozen) MICROWAVE: Remove lid or sleeve and vent film. Microwave at 50% of power for 2 minutes. Repeat as necessary until fully defrosted. Once defrosted, place on high for 1-2 minutes, or until hot. Carefully remove film to avoid steam burns. OVEN: Preheat oven to 350 degrees Fahrenheit. Remove lid and film. Cover tray with aluminum foil and place on cookie sheet on center rack and heat for 25-35 minutes. Gently stir before serving.
Pasta: Durum Flour (durum flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin and folic acid), Water, Pasteurized Whole Eggs, FILLING: Ricotta cheese (pasteurized whey milk and cream), Parmesan cheese (pasteurized sheep's milk, salt, rennet), Pasteurized whole eggs, Pecorino cheese (pasteurized sheep's' milk, rennet, salt), Panko Crumb (bleached wheat flour, dextrose, yeast, salt), Heavy Cream, Salt, Basil, Black Pepper., SAUCE: Tomatoes, Peppers, Capers, Garlic, Salt, Spices and Pepper. CONTAINS: Wheat, Milk and Egg
Serving Size 340
Servings Per Container 14
Amount Per Serving
Calories 210 Calories from Fat 130
% Daily Value*
Total Fat 15 g %
  Saturated Fat 2 g %
Cholesterol 0 mg %
Sodium 1090 mg %
Total Carbohydrate 17 g %
  Dietary Fiber 4 g %
  Sugars 9 g
Protein 4 g
Vitamin A 20% Vitamin C 60%
Calcium 10% Iron 15%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Calories 2,000 2,500
Total Fat Less than 65g 80g
  Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
  Dietary Fiber 25g 30g
Calories Per Gram:
Fat 9     •     Carbohydrate 4     •     Protein 4